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Made choux pastry

Sparrow 1 month ago17 views

For the first time today , I opened the oven to early and kinda deflated some of them but I made the dough right and thats the hardest part and im proud lmao
2 votes, 19 points

Comments



YasGaga1 month ago

OMGGGG give me a bite baefy

Sparrow1 month ago

YasGaga lemme perfect it first I'm trying again tomorrow 😂 I'm making éclairs and giant profiteroles

YasGaga1 month ago

Sparrow sounds so yum sauce but what in tarnation is a profiteroles

Sparrow1 month ago

YasGaga its basically a little round éclair lmao